Vini / White Wines / Pagus Bisano – Lugana DOC

Pagus Bisano – Lugana DOC

Description

Pairings

Appetizers, fish, and white meat.

Product details

Grape varieties
Trebbiano di Lugana
Vinification
Grapes are destemmed and crushed. Brief cold maceration on the skins, light pressing, and fermentation at a controlled temperature of 14–16°C.
Analytical data
Total acidity: 5.80 g/L Alcohol content: 13% vol.
Tasting notes
Straw-yellow colour, fine, fruity aroma; dry taste with good freshness.
Serving temperature
10-12°C